Course Content
Classification I
The Cell
Cell Physiology
Nutrition in Plants and Animals
Transport in Plants and Animals
Gaseous Exchange
Respiration
Excretion and Homeostasis
Classification II
Ecology
Reproduction in Plants and Animals
Growth and Development in Plants and Animals
Final Exam
BIOLOGY

Colour-blindness

The most common is the red-green colour blindness, in which individuals cannot distinguish between red and green colours.

Colour-blindness is brought about by the presence of a gene in its recessive form causing total absence or shortage of the respective cones for colour perception. The gene is linked on the X chromosome hence there are more male sufferers than females.